Tuesday, September 17, 2013

New Nonfiction Hardcovers This Week

Simple Dreams: A Musical Memoir
by Linda Ronstadt
Simon & Schuster

Hardcover


Tracing the timeline of her remarkable life, Linda Ronstadt, whose forty-five year career has encompassed a wide array of musical styles, weaves together a captivating story of her origins in Tucson, Arizona, and her rise to stardom in the Southern California music scene of the 1960s and ’70s.
Linda Ronstadt was born into a musical family, and her childhood was filled with everything from Gilbert and Sullivan to Mexican folk music to jazz and opera. Her artistic curiosity blossomed early, and she and her siblings began performing their own music for anyone who would listen. Now, in this beautifully crafted memoir, Ronstadt tells the story of her wide-ranging and utterly unique musical journey. 
Ronstadt arrived in Los Angeles just as the folkrock movement was beginning to bloom, setting the stage for the development of country-rock. As part of the coterie of like-minded artists who played at the famed Troubadour club in West Hollywood, she helped define the musical style that dominated American music in the 1970s. One of her early backup bands went on to become the Eagles, and Linda went on to become the most successful female artist of the decade. 
In Simple Dreams, Ronstadt reveals the eclectic and fascinating journey that led to her long-lasting success, including stories behind many of her beloved songs. And she describes it all in a voice as beautiful as the one that sang “Heart Like a Wheel”—longing, graceful, and authentic. 

The Girl: A Life in the Shadow of Roman Polanski
by Samantha Geimer
Atria Books / Simon & Schuster

Hardcover


In this searing and surprising memoir, Samantha Geimer, “the girl” at the center of the infamous Roman Polanski sexual assault case, breaks a virtual thirty-five-year silence to tell her story and reflect on the events of that day and their lifelong repercussions.
March 1977, Southern California. Roman Polanski drives a rented Mercedes along Mulholland Drive to Jack Nicholson’s house. Sitting next to him is an aspiring actress, Samantha Geimer, recently arrived from York, Pennsylvania. She is thirteen years old. 
The undisputed facts of what happened in the following hours appear in the court record: Polanski spent hours taking pictures of Samantha—on a deck overlooking the Hollywood Hills, on a kitchen counter, topless in a Jacuzzi. Wine and Quaaludes were consumed, balance and innocence were lost, and a young girl’s life was altered forever—eternally cast as a background player in her own story.
For months on end, the Polanski case dominated the media in the United States and abroad. But even with the extensive coverage, much about that day—and the girl at the center of it all—remains a mystery. Just about everyone had an opinion about the renowned director and the girl he was accused of drugging and raping. Who was the predator? Who was the prey? Was the girl an innocent victim or a cunning Lolita artfully directed by her ambitious stage mother? How could the criminal justice system have failed all the parties concerned in such a spectacular fashion? Once Polanski fled the country, what became of Samantha, the young girl forever associated with one of Hollywood’s most notorious episodes? Samantha, as much as Polanski, has been a fugitive since the events of that night more than thirty years ago.
Taking us far beyond the headlines, The Girl reveals a thirteen-year-old who was simultaneously wise beyond her years and yet terribly vulnerable. By telling her story in full for the first time, Samantha reclaims her identity, and indelibly proves that it is possible to move forward from victim to survivor, from confusion to certainty, from shame to strength.

Slow Getting Up: A Story of NFL Survival From the Bottom of the Pile
by Nate Jackson
Harper Books
Hardcover


Nate Jackson’s Slow Getting Up is an unvarnished and uncensored memoir of everyday life in the most popular sports league in America—and the most damaging to its players—the National Football League. 
After playing college ball at a tiny Division III school, Jackson, a receiver, signed as a free agent with the San Francisco 49ers, before moving to the Denver Broncos. For six seasons in the NFL as a Bronco, he alternated between the practice squad and the active roster, eventually winning a starting spot—a short, tenuous career emblematic of the average pro player. 
Drawing from his own experience, Jackson tells the little known story of the hundreds of everyday, "expendable" players whose lives are far different from their superstar colleagues. 
From scouting combines to training camps, off-season parties to game-day routines, debilitating physical injuries—including degenerative brain conditions—to poor pensions and financial distress, he offers a funny, and shocking look at life in the NFL, and the young men who risk their health and even their lives to play the game. 
This is not a celebrity tell-all of professional sports. Slow Getting Up is a survivor's real-time account of playing six seasons (twice as long as the average NFL career) for the San Francisco 49ers and the Denver Broncos. 
As an unsigned free agent who rose through the practice squad to the starting lineup, Nate Jackson is the talented embodiment of the everyday freak athlete in professional football, one of thousands whose names go unmentioned in the daily press. Through his story recounted here—from scouting combines to preseason cuts to byzantine film studies to glorious touchdown catches—even knowledgeable football fans will glean a new, starkly humanized understanding of the daily rigors and unceasing violence of quotidian life in the NFL. 
Fast-paced, lyrical, and hilariously unvarnished, Slow Getting Up is an unforgettable look at the real lives of America's best twenty-year-old athletes putting their bodies and minds through hell.


Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
by Anya Von Bremzen
Crown Publishing / Random House

Hardcover


With startling beauty and sardonic wit, Anya von Bremzen tells an intimate yet epic story of life in that vanished empire known as the USSR—a place where every edible morsel was packed with emotional and political meaning.  
     Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy—and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return.  
     Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, in its full flavor, both bitter and sweet, Anya and Larisa, embark on a journey unlike any other: they decide to eat and cook their way through every decade of the Soviet experience—turning Larisa’s kitchen into a "time machine and an incubator of memories.” Together, mother and daughter re-create meals both modest and sumptuous, featuring a decadent fish pie from the pages of Chekhov, chanakhi(Stalin’s favorite Georgian stew), blini, and more.  
     Through these meals, Anya tells the gripping story of three Soviet generations— masterfully capturing the strange mix of idealism, cynicism, longing, and terror that defined Soviet life. We meet her grandfather Naum, a glamorous intelligence chief under Stalin, and her grandmother Liza, who made a perilous odyssey to icy, blockaded Leningrad to find Naum during World War II. We meet Anya’s hard-drinking, sarcastic father, Sergei, who cruelly abandons his family shortly after Anya is born; and we are captivated by Larisa, the romantic dreamer who grew up dreading the black public loudspeakers trumpeting the glories of the Five-Year Plan. Their stories unfold against the vast panorama of Soviet history: Lenin’s bloody grain requisitioning, World War II hunger and survival, Stalin’s table manners, Khrushchev’s kitchen debates, Gorbachev’s disastrous anti-alcohol policies. And, ultimately, the collapse of the USSR. And all of it is bound together by Anya’s passionate nostalgia, sly humor, and piercing observations. 
     Mastering the Art of Soviet Cooking is that rare book that stirs our souls and our senses. 



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